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Quality and Hygiene

All of our products meet the highest quality and hygiene demands for production, transportation and the final application.

To guarantee that we meet both legal and market requirements we are ISO 9001/2008, BRC/IoP, FDA/IMS and AEO certified. The EU General Food Law has also been implemented in our organisation.

Audits by accredited offices, customer audits and internal audits are carried out on a regular basis. This is to guarantee and maintain the required quality and hygiene levels.

 

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Focus on Sustainability

At VFP we are committed to our corporate social responsibility.

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Clondalkin News Updates

All the latest Clondalkin Group news and updates

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